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Walt Sturgeon
Teresa Marrone has been gathering and preparing wild edibles for three decadesand writing about them for 25 years. She is the author of more than a dozen outdoors-themed books, including theWild Berries Fruits Field Guide series (currently available for four regions of the U.S.) and numerous cookbooks featuring wild foods.
Mushrooms of the Northeast: A Simple Guide to Common Mushrooms
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$16.95 · Book · Berries · Cooking
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